A few steps from Marnixplaats, you will find a bistro that has no frills...it is called Meat and Eat, the brainchild of Mo Aoulad, an entrepreneur with a dream of changing the restaurant scene, not only in Antwerp, but the world...and what a meal we had! Here you get what you order, wothout any gastro surprises. You will find firm favourites like tartar and burgers, along with carpaccio and good steak...this is a restaurant for meat lovers, with a menu focusing solely on beef, veal, lamb and poultry. From the wonderfully aromatic carpaccio, to the steak (served with cabbage!), I loved this no-fuss appraoch to food where so much goodness can be lost in translation. True, there are fine dining restaurants galore in a city like Antwerp, but it is refreshing to have something down-to-earth prove to the gastro scene that good, honest food can appeal and surprise nonetheless. Opening Photograph appears courtesy of antwerpen.stappen-shoppen.nl
2 Comments
28/7/2017 10:47:05 am
The food looks good. The Meat & Eat offers a groundbreaking dishes you would love. I really love to eat them with the people I love. Thank you for sharing your experience with this popular restaurant. Keep on posting!
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31/7/2019 04:08:19 am
Take global subway survey and win cookies or fountain drink for free.
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vintage george
June 2019
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